Venison Shoulder – diced View basket “Diced Lamb” has been added to your basket. £6.31 Ideal for making a venison casserole or stew with 1.5 to 2 hours cooking time. Weight: 0.280g Price per kilo £22.55 Venison Shoulder - diced quantity Add to basket Categories: Stews, Venison Related products Beef Rump Steak – for braising £5.34 Add to basket Venison Sirloin Steak £7.43 Add to basket Diced Lamb £4.77 Add to basket Venison Haunch Roast (boned & rolled) £36.21 – £72.42 Select options
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