There have always been deer in the Parks of ancient Carmichael Estate and in 1983 we introduced Red Deer onto the farm and started deer farming. Our EU approved meat processing unit has been operating since 1994 and our multi award winning Scottish Venison has become renowned across Scotland as some of the finest. Carmichael venison is always tender, tasty and versatile – our multi award winning Venison Rashers are a truly unique product which won Product Innovation of the Year at the Scotland of Food & Drink Awards 2009.
Showing all 15 results
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Tinto Sausage (links)
£5.43 Add to basket -
Venison & Mushroom Sausage (slim-link) no fat
£5.43 Add to basket -
Venison and Bacon Sausage
£5.43 Add to basket -
Venison Burgers
£6.20 Add to basket -
Venison Fillet Steak (limited availability- there may be a delay on larger orders)
£7.64 Add to basket -
Venison Haunch – diced
£8.21 Add to basket -
Venison Haunch Joint – bone in
£65.49 Add to basket -
Venison Haunch Roast (boned & rolled)
£36.21 – £72.42 Select options -
Venison Haunch Steak
£7.81 Add to basket -
Venison Haunch Steak Medallions (Limited availability – there may be a delay on larger orders)
£9.47 Add to basket -
Venison mince
£4.18 Add to basket -
Venison Saddle – on the bone
£46.86 – £97.63 Select options -
Venison Shoulder – diced
£6.31 Add to basket -
Venison Sirloin Roast (limited availability)
£33.50 – £83.76 Select options -
Venison Sirloin Steak
£7.43 Add to basket
