Our pure Texel tups provide fine hardy offspring which are ideally suited to our 1000ft hills and harsh Scottish winters. The on farm abattoir system that we operate benefits the lambs and produces ‘stress free’ meats of exceptional quality. Carmichael lamb is ‘sublime’ in texture and taste and our strip loin received 2 gold stars in the Great Taste Awards 2011.
Showing all 7 results
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Diced Lamb
£3.54 Add to cart -
Gigot Roast / Leg of Lamb – bone in
£16.00 – £36.00 Select options -
Lamb Double Loin Chop – boneless (Limited Availability – There may be a delay on larger orders)
£8.50 Add to cart -
Lamb Gigot Chop – boneless
£3.50 Add to cart -
Lamb mince
£2.95 Add to cart -
Lamb Strip Loin
£5.92 Add to cart -
Rack of Lamb
£10.25 Add to cart
The most delicious lean soft steak I have ever ever cooked or eaten. So simple to cook and serve and tastes fabulous
worth the money excellent!!!
Delicious lean tasty mince that does not clump like some beef and no fat pouring out of it into pot/pan
Makes delicious pasta meals, or cottage pie type meals – fabulously healthy and worth the money
recommend +++
Dark deep rich flavour that means you only need 1 or 2 for breakfast to be satisfied. Not fatty like pork/bacon so healthier
really nice different weekend treat
simply ingredients, so easy to cook and very healthy no greasy fat pouring out into pan – my kids love them
these cuts of meat are great to slow cook whilst out – return to a delicious stew with veg and red/wine gravy – so tender and tasty
perfect for winter meal – super healthy too
I have been a member of the Clan in previous years trough my Carmichael roots. Also, an SAR through the same heritage.
My family enjoys and wear the Clan colors to events where we celebrate our heritage. My grandfather was a Scott and grandmother a Wilson; but it is the Carmichael Crest that is engraved on my parent’s grave stone. We have the “PIPES” at family events, as well. My mother and her sister attended a reunion in the late 80s at the estate. It has become time to formalize our membership for the grown children , as well, so that they can appreciate their genetic blessings and share them with their families.
I just submitted membership information and payment. I will follow up with the other family members subsequently.
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