Scotch beef is considered some of the best in the world and Carmichael beef ranks among the best in Scotland. Continental breeds, Limousin and Simental were crossed with Hereford and Angus creating our own Carmichael Lanarkshire Limousin. Our cattle herd is Quality Meat Scotland Farm Assured and all beef is hung on the bone for a minimum of 21 days producing exceptional tasty tender beef. Carmichael Beef Ribeye Steak received a gold star at the Great Taste Awards 2011.
Showing all 16 results
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Beef Burgers
£5.56 Add to basket -
Beef Fillet Roast – 1.5kg
£75.27 Add to basket -
Beef Fillet Steak (limited availability)
£9.32 Add to basket -
Beef mince
£4.03 Add to basket -
Beef Minute Steak
£6.67 Add to basket -
Beef Popeseye / Rump Steak for grilling & frying
£7.23 Add to basket -
Beef Rib Eye Steak
£8.18 Add to basket -
Beef Rolled Silverside
£24.32 – £28.37 Select options -
Beef Rolled Sirloin Roast
£52.41 – £69.88 Select options -
Beef Rump Steak – for braising
£5.34 Add to basket -
Beef Rump Topside Steak
£8.89 Add to basket -
Beef Salmon Cut Roast
£22.81 Add to basket -
Beef Shoulder Stewing Steak
£4.86 Add to basket -
Beef Sirloin Steak
£9.37 Add to basket -
Beef Square Sausage (Lorne Sausage)
£2.21 Add to basket -
Rib Roast – on the bone
£86.46 – £141.50 Select options
